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My birthday dainties

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Hey readers! August is my month because of few reasons: 1. it is my birthday on 08.08; 2. it is the birthday of my blog; 3. my name day is on August (post comming soon). I made this blog on August 2011, although I started to write on December, 2011. As I am celebrating my […]

Black currant lemonade

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Hey, Still summer outside, still hot. The rain doesn’t matter, still want some refreshments! And because I love berries I made this refreshing drink. Not that you couldn’t use them some other way, it’s just that there are other things to make besides cakes and pies. And fresh, home made juice is just the thing. […]

Fresh veggie soup. *It’s vegan!

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Hey folks! As it is sooo hot outside I decided to make something fresh and cool. And here it is! Veggie soup. And it’s not boiled, it is made from raw veggies and veggie juice. And it is so delicious and refreshing, still you feel very full after eating it! Also it has been a […]

Cherry berry pie

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Hey guys! This cake is not the classic one. The only thing I checked in one of my cookbooks was how to make the pastry. The rest is my imagination. Actually that is so much fun to make something new and to experiment. I had cherries so why not make something yummy? The recipe is […]

Veg love III

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Hey everyone! As I have lots and lots to do and also I am lazy, I didn’t want to prepare some BIG dinner. But I understood that living only on toast is not so good and definitely not healthy as well. And so I had to get up from my couch and start cooking. I […]

Veggie yums *with PB

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Hey It’s finally summer so you probably want more some green stuff. That is why I made these yummy to the tummy snacks for me and my bestest friends. Sandy, if you are reading this, throw a party for 4 of us or else… Anyway, they were awesome! And you know why? One of my […]

Rhubarb lemonade

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I just got so lucky my friend gave me some rhubarbs from a garden. I didn’t have to think much to remember this delicious lemonade recipe. My mum used to make it so I wanted this delicious taste back. The recipe is so easy, there are only 2 ingredients – rhubarbs and sugar. Well, there […]